How to Make Iced Green Tea: A Guide to Two Methods

Making iced green tea can be easy and simple with a few techniques. Here’s a guide on two methods: using tea bags and using regular tea leaves.

Using Tea Bags

One convenient way to make iced green tea is by using tea bags. Start by pouring 500cc water into a bottle and placing one tea bag inside. Put the bottle into the refrigerator and let it cool for 15 minutes. Afterward, remove the tea bag by squeezing it and take it out of the bottle. If you’re in a hurry, you can skip the refrigeration step and add ice cubes to the bottle instead. Another option is to prepare the tea at night by putting a tea bag in water and refrigerating it overnight.

Using Regular Tea Leaves

If you prefer to use regular tea leaves, there are two ways to prepare iced green tea. One way is by using hot water. First, put green tea leaves in a tea pot and add extra leaves. Slowly pour hot water into the pot until all the leaves are soaked. Cover the pot and wait for 30 seconds, then add ice cubes until the pot is full. Pour some water, cover the pot again, and rotate it in a circular motion. Another way is by using cold water. Put green tea leaves into a pot and add water. Place the pot into the refrigerator and let it sit for a few hours. Once it’s cold, pour the tea into cups with ice cubes.

Using a Blender

A unique way to make iced green tea is by using a blender. Pour 200cc water and 5-10g tea leaves into the blender and let it spin for 4-5 minutes. Prepare some ice cubes in a cup, filter the tea from the blender, and pour it into the cup.


Making iced green tea can be simple and easy with these methods. Whether you prefer tea bags, regular tea leaves, or a blender, there’s a technique for everyone. Enjoy a refreshing glass of iced green tea any time of the day!

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